Wednesday, September 2, 2009

What's Been on the Menu 18

Lunch below: Steak and Salad with Polish beer for Ian
Below: Yellow peppers with Fetta, olives, tomatoes & basil



Trout with Vegetables and Lime (Below)




Roast Cantonese Duck with stir fry vegetables (Below)






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Where are we?

Callignee is situated in the foothills of the Strezlecki 's in Gippsland, Victoria.