Tuesday, December 15, 2009

What's Been on the Menu 24

Below: Seafood linguine

Below: Ian' s speciality ...Beef curry, beans, rice, yoghurt and papadoms
Below: There are no other words for it ...it's Chicken Stew

Below: Lamb cutlets crumbed with crushed hazelnuts

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Where are we?

Callignee is situated in the foothills of the Strezlecki 's in Gippsland, Victoria.