What's Been on the Menu No 33

It's not easy being green...but we don't mind about that.

The food we've been having shows that the vegetable garden is producing lots of greens for us to eat.
Below: Chicken & cashews with home grown broccoli and coriander.

Below: Green Salad with homegrown lettuce and rocket ( the pear of course is not home grown)
Below: Tuna and salad with Yes you guessed homegrown coriander and rocket.

Below: Cutlets with peas and fetta none of which is home grown.