Thursday, January 15, 2009

Montalto Food on the Menu 10

The vineyards Montalto has a very good restaurant with one chefs hat from the Age Good Food Guide.

The following is some of the food we had.

Scallops on a bed of tomato Ratatoullie

Smoked salmon surrounding a crab mouse, with baby peas and broad beans

Duck with baby beets and a red wine jus

Chocolate Molten lava with chocolate ice cream and summer fruits

Riccotta Soufle with Earl Grey Tea icecream
All totally delicious and the best service I've had for ages.
Oh and by the way Montalto Chardonnay is gorgeous.

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Where are we?

Callignee is situated in the foothills of the Strezlecki 's in Gippsland, Victoria.